National Rosé Day
It’s National Rosé Day on Saturday 13th June, to celebrate we have teamed up with Corney and Barrow for something really, really grape. We will be welcoming the pioneer of pink and Owner, Château la Tour de l’Evêque, Régine Sumeire and her nephew, Pierre-François de Bernardi, to our social media for an amazing food and wine masterclass.
As you will find out if you ever visit Tour de l’Evêque, Régine is as excellent a cook as she is a hostess! So we’re super excited that she has agreed to share a trio of her favourite family recipes from her kitchen at Château Barbeyrolles, while Pierre-François will talk us through three different rosés from the Estate.
And a wine and food masterclass would not be complete without the appropriate ingredients, aka lots (and lots) of wine. That is why, once again, we have partnered up with our good friends at Corney and Barrow to offer our followers access to an exclusive wine bundle! They have handpicked a special mixed case of Régine’s blush booze for you to enjoy at home worth £179.40, what an absolute corker.
So far, so provençale… to buy your bundle of joy simply click the link below:
On Saturday 13th June, Régine will be showing us how to make three different dishes that go perfectly with her wine: Petits Farcis, Pois Chiches à l’huile and Pissala Régine-style.
To get involved in the cook along you will need the following ingredients for each dish:
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